Fill your croissants, cream puffs and mini tarts with the iconic taste of COCOA ITALIA chocolate! This superior cream filling is especially made with trusted & noble ingredients for artisans and pastry chefs looking for a rich & rewarding mouthfeel with a stable texture. Praline is a product range offering decadent, easy-to-use chocolate fillings perfect for spreading, piping, injecting, flavouring, filling and decorating in a wide range of post-baking applications.
• A creamy and instantly workable texture at room temperature
• Ingredients from natural sources
HOW TO USE
Store the product in a clean, dry and odourless environment (15-20 °C). Always use a clean and dry spoon/spatula.